The State Service for Food Safety of MOA of RA (hereinafter Service) implemented control in the production facility of salads of “SAS-Group” LLC. The aim of the control was to clarify if the requirements of the Decision “On suspending the production activity, prohibiting the sale of production, utilizing or eradicating” dated 2nd August, 2016 were carried out and violations detected before were eliminated.
Taking into account the fact that the company implemented the instructions of the Service, as well as produced experimental productions for laboratory testing and the production of suspended products complied with the requirements defined by № 021/2011 Technical regulation of EAEU, suspension and ban of the sale was eliminated by the Decision of the Service.