Georgi Avetisyan
HEAD OF THE FOOD SAFETY INSPECTION BODY OF THE REPUBLIC OF ARMENIA
Date and Place of Birth
13 December, 1977, Yerevan
Education
1984-1994 Secondary school No 34, Yerevan
1994-2003 Agricultural Academy of Armenia, Faculty of Veterinary Medicine
2009-2010 Yerevan School of Political Studies of European Council
2014-2016 – South Caucasus Field Epidemiology and Laboratory Training Program (SC-FELTP)
Work Experience
1991 – 1995 – “Aralez” kennel club, medical orderly, assistant veterinarian
01.2004 – 07.2004 – service veterinarian based on a tripartite agreement in Ranchpar, Ararat region, RA
08.2004 – 12.2004 – “Dvin Concern”, farm veterinarian
2005 – 2010 – “Pet shop” clinic, veterinarian
2011-2014 – Head of the Sampling and clinical research division of “Republican Veterinary
Sanitary and Phytosanitary Laboratory Services Center” SNCO of the State Service for Food Safety of Ministry of Agriculture of the Republic of Armenia
2014-2016 – Deputy Director of “Republican Veterinary Sanitary and Phytosanitary Laboratory Services Center” SNCO of the State Service for Food Safety of Ministry of Agriculture of the Republic of Armenia
02.2018 – 06.2018 – Deputy Director of “Republican Veterinary Sanitary and Phytosanitary Laboratory Services Center” SNCO of the State Service for Food Safety of Ministry of Agriculture of the Republic of Armenia
Since 06.2018 – Head of the Food Safety Inspection Body of the Republic of Armenia
Additional information
1996-1998 has served in the Armed Forces of the Republic of Armenia
6 scientific works published (3 poster presentations, 2 articles, 1 manual)
Languages
Armenian, Russian, English
Contacts
(+374) 12 40 40 40 (110)